A special series of workshops are being held this summer at Wardbrook Farm lead by your favorite horticulturalist / designer / farmer / foodie: Anthony Elliott.
The afternoon will begin with a seasonal surprise to wet your whistle and a wander around the property. Guests will harvest material to fill vessels with all sorts of seasonal bounty. Afterwards, we will sit down and share a meal. You’ll leave with full bellies and vases filled with beauty.
Please bring tools you like to work with; a vase or two to fill: a centerpiece vessel and a bud vase; your own favorite beverage for meal time. The dates are July 27th, August 24th and October 12th. Cost is $125.00. Class sizes are limited to twelve participants, so reserve your spot using the form below!